Organic Sun-Dried Fig and Almond Butter Overnight Oats: A Delicious and Nutritious Breakfast

Are you looking for a quick and easy breakfast that is both delicious and nutritious? These organic sun-dried fig and almond butter overnight oats are the perfect choice! Made with a combination of old-fashioned oats, almond milk, almond butter, and sun-dried figs, these oats are full of flavor and nutrients, and they make a delicious and satisfying breakfast.

• Preparation time: 10 minutes (plus at least 2 hours to soak the oats)
• Cooking time: 0 minutes
• Serves: 5 minutes 

Ingredients:

• 1 cup old-fashioned oats
• 1 cup almond milk
• 1/4 cup almond butter
• 1/4 cup sun-dried figs, stemmed and chopped
• 2 tablespoons chia seeds
• 1 teaspoon vanilla extract

Instructions:

1. In a jar or container with a tight-fitting lid, combine the oats, almond milk, almond butter, sun-dried figs, chia seeds, and vanilla extract.
2. Stir well to combine.
3. Cover the jar or container and refrigerate for at least 2 hours, or overnight.
4. When you are ready to eat, stir the oats and serve them cold or heated up in the microwave.
5. You can also top the oats with your favorite toppings, such as chopped nuts, fresh fruit, or a drizzle of honey.

This recipe makes 2 servings.

These organic sun-dried fig and almond butter overnight oats are a delicious and nutritious way to start your day. They are easy to make and can be customized to your liking by adding your favorite nuts or seeds. Give them a try and see how tasty and satisfying oats can be!